Flaxseed Oil, also referred to as Linseed OIl, is golden in color and is obtained from the dried, ripened seeds of the flax plant. 

The oil is obtained through a proprietary cold-pressing method. Once the oil is pressed and settles for a period of time, the oil is filtered and packeged for either the human consumption, animal feed or aquaculture markets. 

Flaxseed oil is high in Omega-3 fatty acids and has been shown to have several health benefits, such as reduced blood pressure and improved regularity. Flaxseed oil can be used in a variety of ways. It can be used as a replacement for other types of oils, added to foods or applied to your skin and hair.

Flaxseed oil is an excellent culinary oil for salads, vegetables and mueslis and smoothies.

Including just one or two servings of flaxseed oil in your daily routine is easy and could have numerous benefits for your overall health.

Appearance: Free flowing, clear gold colored oil.

Processing: 100 % raw cold-pressed & filtered seed; Nitrogen capped; 

No additives or preservatives. Unrefined. 

Storage Instructions: Maintain in a cool dry space away from moisture, direct sunlight, and oxidation. Refrigerated storage recommended. 

Shelf Life: 18 Months 

Uses: Ready to Eat - Baking/Snacks - Salads - Health Care Products